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INGREDIENT TO USE:- Mix vegetable 600g (Potato, Cauliflower, Green Peas, Capsicum, Carrot, French Beans, Baby Corn), Oil 1 In a sauce pan heat the oil saute cut vegetables till it is light brown. 2 Add water 100ml (Optional) and the Minutes Chef kadhai masala to sautéed vegetables. Cover and leave to cook through for 15 mintues. 3 Stir occasionally to prevent the curry from sticking to the bottom of the pan. 4 Taste and adjust the seasoning with salt and lemon juice. 5 Sprinkle over the coriander and serve simply with fresh hot basmati rice or tandoori roti or naan.
Additional Information
Additional Information
Refundable | No |
---|---|
Brand | Minute Chef |
Colour | No |
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Cancellation
- The amount will not be transferred to the respected customer if the delivery fails within the specified deadline, the order will be cancelled and the amount will be refunded to the user.
- If the user places the order and due to some reason (unexpected lack of inventory or any other reason) the company is not able to ship the product, the order will be cancelled and the amount will be refunded.
- In case we received a cancellation notice from you within 24 hours of placing the order and the order has not been processed by us , we will be more than happy to cancel the order and refund the entire amount to you within 10 to 15 working days .
- We will not be able to cancel those orders that have already been processed and shipped out by us.

Minute Chef- Ready to Cook Kadhai Masala Simmer Sauce, 360g
Price:
₹295
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